Burgermaster

This week my family and I went to the Burgermaster right outside of University Village. I had a Burgermaster (Ground Beef, American cheese, Tomato, Lettuce, Relish on a Toasted Bun). It was pretty good. The meat was juicy and the toppings tasted fresh. My dad had a Baconmaster, which is basically a Burgermaster with bacon. My dad likes pretty much anything with bacon. My brother had the chilidog, which was smothered in chili. There was so much chili he actually couldn’t even finish it. The fries we ate were a little crispy and not too salty. The chocolate shakes were so creamy and rich. But for some reason, mine kind of tasted like root beer. If you are in the mood for breakfast, they have that, too.

The diner looked very old-fashioned. But what is really cool is that Burgermaster is very green. Their utensils and dishes are all recyclable and/or compostable. Be sure to dump your leftover food in the compost (if you have any leftovers). It was so cool! Overall it was a pretty good experience.